|Nu-Vu UB-12R Roll-In-Rack Oven|
Time and labor savings are also captured during food prep because you are preparing larger batches of product to be cooked all at one time. Using a rack oven also eliminates the step of moving pans from a rack into the oven and then back out of the oven onto the rack after baking is complete, improving efficiency even more.
Along with bakeries, roll-in rack ovens are ideal for schools, hotels, hospitals, resorts or any facility that needs the advantages of a full rack production. You'll find roll-in rack ovens in gas and electric models. At Cook's Direct, we carry Roll-in rack ovens from Nu-Vu along with a Roll in Rack from F.W.E.