With the wide varieties of gourmet caramel and popcorn that you see in retail outlets and through the Internet, the demand for gourmet caramel corn just continues to grow! And if it's done right, caramel corn can be a very profitable menu addition. At National Caramel Corn Day, you'll get lots of great instruction from experts on the best way to add this product to your offering. The event will feature something for everyone who's interested in concessions or in adding concession products to their menu. Here's some of the highlights:
- Hands-on demonstrations with useful, real-world advice
- Gold Medal caramel corn chefs to show you how to make treats people can't resist
- Presentations on how to boost sales with the right items tailored to your market
- Demonstrations on how to use concessions equipment to expand your business and get a big impact from a little space
- And, finally, great deals on the equipment and supplies to fit your business' budget and needs.